Pepper's Seafood Co

FIRECRACKER SHRIMP

Golden battered shrimp tossed in a spicy sweet sauce, served with celery sticks and a choice of blue cheese or ranch dressing.

FRIED CALAMARI

Traditional: Golden battered calamari served with marinara sauce. Pepper's: Golden battered calamari tossed with cherry peppers, garlic, butter, fresh herbs and a sprinkling of parmesan cheese.

POKE NACHOS

Soy marinated tuna, nori salad, scallion, tomato, avocado and cilantro on wonton chips with a sweet soy drizzle.

SPINACH ARTICHOKE DIP

Fresh spinach, artichoke hearts, smoked gouda, cheddar and parmesan served with crostini and house made chips. Add Crab: MKT, Add Lobster: MKT

ARTISAN SOFT PRETZEL

Served warm with honey mustard and a house-made Pepper's Champ Lager cheese sauce for dipping.

CRAB QUESADILLA

A combination of Jonah crab, Monterey Jack cheese and pico de gallo, grilled together on a flour tortilla, served with a side of salsa, avocado, and sour cream.

MUSSELS

Sautéed with onions, garlic, butter, white wine and fire-roasted tomatoes, served with rustic bread.

STEAMED CLAMS

Served with drawn butter and broth.

HAND BREADED ONION RINGS

Served with Great White Ranch.

SHRIMP COCKTAIL

Jumbo shrimp with cocktail sauce.

OYSTERS*

Each / Dozen

FRIED SEAFOOD

Appetizer portion of our favorite fried seafood. Scallops: MKT, Whole Belly Clams: MKT

CLAM CHOWDER

Cup / Bowl. Traditional New England chowder, like Pepper used to make.

HADDOCK CHOWDER

Cup / Bowl. Rich and creamy, filled with Maine haddock and potatoes.

LOBSTER STEW

A bowl of traditional native stew - made to order, filled with fresh Maine lobster, caramelized shallots, butter, cream and a dash of sherry topped with fresh herbs and scallions, served with grilled bread.

HADDOCK TACO SALAD

Blackened haddock served over mixed greens with pico de gallo, pickled cabbage, avocado and shredded cheese, served with crisp tortilla wedges.

CAESAR SALAD

Romaine lettuce, shaved parmesan cheese and croutons, tossed in Caesar dressing.

GARDEN SALAD

Mixed greens, tomato, cucumber, red onion, shredded cheese, and croutons. Add Grilled Chicken, Add Grilled Shrimp, Add Lobster: MKT, Add Grilled Salmon, Add Haddock

CHEESEBURGER*

All-natural, 100% Angus chuck char-grilled burger on a toasted brioche bun with lettuce, cheese, tomato, pickle, and onion.

GRILLED PORTOBELLO

Grilled, marinated portobello mushroom, lettuce, tomato, onion and pickle on a toasted brioche bun.

CAESAR WRAP

Chicken / Salmon. Romaine lettuce, shaved parmesan cheese and croutons, tossed in Caesar dressing served in a wrap with your choice of grilled chicken or salmon.

CRANBERRY WALNUT CHICKEN SALAD

Chicken salad mixed with walnuts and cranberries, served in a wrap with iceberg lettuce.

TACOS

Haddock / Salmon / Shrimp. Your choice of blackened haddock, salmon or shrimp with pickled cabbage, pico de gallo, cheese, lettuce, and avocado on flour tortillas. Served with lemon dill aioli.

FRIED OR BLACKENED HADDOCK

Hand-battered and fried or blackened haddock fillet on a toasted brioche bun with lettuce and tomato. Served with tartar sauce.

TRADITIONAL REUBEN

House-made corned beef with sauerkraut, Swiss cheese and thousand island dressing on marble rye bread.

HADDOCK RACHEL

Fried haddock fillet with coleslaw, Swiss cheese and thousand island dressing on marble rye bread.

PEPPER'S FRIED CHICKEN

Pepper's Champ Lager battered fried chicken, lettuce, pickle, bacon and a spiced, fire-roasted tomato aioli on a brioche bun.

CRAB ROLL

Jonah crab mixed with mayo, served over iceberg lettuce.

CLAM ROLL

Lightly battered whole belly clams, served over iceberg lettuce.

MARTIN

Mixed with mayo and iceberg lettuce.

BRUNSWICK

Warm, mixed with butter.

KENNEBUNKPORT

Mixed with cilantro lime aioli, and topped with red pepper pickled cabbage, pico de gallo, and Cajun seasoning.

OLD TOWN

Mixed with mayo and topped with bacon, lettuce, and tomato.

CASCO BAY

Mixed with mayo and topped with melted butter, served over iceberg lettuce.

1 1/4 LB STEAMED LOBSTER

MKT

1 1/2 LB STEAMED LOBSTER

MKT

TWIN STEAMED LOBSTER

MKT

WHOLE BELLY CLAMS

Lunch / Dinner. Whole belly clams fried golden brown, served with tartar sauce. MKT / MKT

CLAM STRIPS

Lunch / Dinner. Fresh clam strips fried golden brown, served with tartar sauce.

SCALLOPS

Lunch / Dinner. Lightly battered day boat sea scallops served with tartar sauce. MKT / MKT

SHRIMP

Lunch / Dinner. Battered shrimp served with cocktail and tartar sauce.

HADDOCK

Lunch / Dinner. Battered haddock filet served with tartar sauce.

CHICKEN TENDERS

Lunch / Dinner. Golden fried chicken tenders served with honey mustard or BBQ sauce.

FISHERMAN'S CHOICE

Choose two of your favorites from above (half portions). Additional charge for whole belly clams & scallops: MKT

PEPPER'S PLATTER

A combination of fried haddock, whole belly clams, scallops and shrimp. Served with French fries or house-made seasoned potato chips and coleslaw. *no substitutions. MKT

LOBSTER SAUTÉ

Fresh knuckle and claw lobster meat sautéed with sherry garlic butter and topped with cracker crumbs. Served with choice of two sides. MKT

LOBSTER MAC AND CHEESE

A classic comfort food with a Maine twist. Filled with Maine lobster, smoked Gouda, three cheese blend, and topped with panko. MKT

MAINE STUFFED HADDOCK

Maine haddock fillet filled with shrimp and scallop stuffing, lobster cream sauce and topped with a buttery cracker crumb topping, served with mashed potatoes and vegetable of the day.

BAKED HADDOCK

Haddock fillet topped with cracker crumbs, sherry, butter, onions & lobster cream sauce, served with mashed potatoes and vegetable of the day.

CATCH OF THE DAY SPECIAL

Grilled fresh fish of the day served with citrus herb butter, basmati rice and vegetable of the day. Ask you server. MKT

SEARED TUNA*

Sesame coated tuna, seared and served with basmati rice, cucumber, nori salad, wasabi crema, and a sweet soy sauce.

SEAFOOD PASTA

Scallops and shrimp tossed in olive oil, onions, garlic and white wine with tomato, basil, grated parmesan and asiago cheese, served over your choice of angel hair or bucatini pasta.

SWEET & SOUR SHRIMP AND HADDOCK

Fried shrimp and haddock bites with broccoli, green, red, and yellow peppers tossed in a sweet & sour sauce. Served over basmati rice.

GUMBO

Sausage and shrimp sautéed with tomato, onion, and peppers, mixed with spicy gumbo, served over rice.

PEPPER'S BAKED SCALLOPS

Fresh day boat sea scallops with maple burnt ends and a poblano cream sauce with a buttery cracker crumb topping, served with rice and vegetable of the day.

FILET MIGNON*

Hand cut, char-broiled filet mignon with red wine demi-glace, served with mashed potatoes and vegetable of the day. Lobster: MKT

BRUSCHETTA CHICKEN

Seared chicken breast topped with heirloom tomato bruschetta and a balsamic cream sauce. Served with mashed potatoes and vegetable of the day.

BUCATINI FLORENTINE

Sautéed baby spinach, blistered grape tomatoes, sliced mush- rooms and bucatini pasta in white wine, garlic and olive oil. Served with grilled ciabatta bread. Add Lobster: MKT

FRENCH FRIES

SWEET POTATO FRIES

COLESLAW

CORN ON THE COB

BASMATI RICE

BAKED BEANS

MASHED POTATOES

VEGETABLE OF THE DAY

HOUSE-MADE SEASONED POTATO CHIPS

SIDE GARDEN SALAD

SIDE CAESAR SALAD

MONDAY

Seafood Deal! 10% off our fisherman's combo.

TUESDAY

2 for tuesday! 1 app, 2 entrees, 1 dessert for $60

WEDNESDAY

DOLLAR OYSTER NIGHT 5-8 PM ! *while supplies lasts*

THURSDAY

Kid's Eat Free! *with the purchase of a meal*

SUNDAY

Sunday Supper! Your choice of entree and dessert off of our special sunday supper menu!

MAPLE WALNUT OLD FASHIONED

Bulleit Bourbon, maple syrup, walnut bitters, orange peel

BUTTER BEER

Spiced rum, butterscotch schnapps, cream & soda water topped with whipped cream and caramel

ORANGE CRANBERRY GIN AND TONIC

Tanqueray gin, tonic, cranberry juice, orange juice

POMEGRANATE GIN FIZZ

Tanqueray gin, pomegranate juice, lemon, house-made spiced simple syrup, splash of soda water

SUGAR COOKIE MARTINI

Irish Cream Liqueur, vanilla vodka, amaretto, cream

TART-TINI

Pomegranate juice, vanilla vodka, orange juice, lime, simple syrup

SAILOR’S WARNING

Light rum, coconut rum, pineapple juice, orange juice, grenadine